Creamy Shrimp and Crab Spinach Dip

 Creamy Shrimp and Crab Spinach Dip

Ingredients:

• 8 oz cream cheese, softened

• 1/2 cup sour cream

• 1/2 cup mayonnaise

• 1 cup cooked shrimp, chopped

• 1 cup lump crab meat

• 1 cup fresh spinach, chopped

• 1/2 cup grated Parmesan cheese

• 1/4 cup green onions, chopped

• 2 cloves garlic, minced

• 1 teaspoon Old Bay seasoning

• 1/2 teaspoon red pepper flakes

• Salt and pepper to taste

• 1/4 cup shredded mozzarella cheese, for topping

Directions:

1. Preheat oven to 375°F (190°C).

2. In a large bowl, mix cream cheese, sour cream, and mayonnaise until smooth.

3. Add shrimp, crab meat, spinach, Parmesan cheese, green onions, garlic, Old Bay seasoning, red pepper flakes, salt, and pepper. Mix well.

4. Transfer mixture to a baking dish and smooth the top.

5. Sprinkle shredded mozzarella cheese on top.

6. Bake in the oven for 20-25 minutes until bubbly and golden.

7. Serve hot with crackers, sliced baguettes, or tortilla chips.

Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes